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Candy Cane Sleighs

Get creative with our candy Cane Sleighs this Christmas.



  • 1x crispy rice snack bar
  • 4x candy cane sticks
  • Icing sugar with a few drops of water
  • Ribbon

Method (click to mark as completed)


  1. In a small bowl, mix together the icing sugar and water together until a thick paste has formed.
  2. Depending on the size of your desired sleighs, cut the crispy rice snack bar into 2 equal pieces to make the base of your sledges.
  3. Drizzle a little bit of the icing sugar paste onto your candy canes.
  4. Stick the rice snack bar onto the candy canes and ensure they are bound together.
  5. Decorate with some colourful Christmas ribbon for the ultimate Christmas tree decoration.
  6. Set aside the sleighs so that the icing sugar can set.

Completed steps (click to remove last step)