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Honey, Soy And Sesame Salmon

A light and colourful starter with a beautiful aromatic honey marinade.

Fish Recipes

Ingredients

  • 350g salmon
  • 20g dark soy sauce
  • 40g honey
  • 15ml sherry vinegar
  • 30ml sesame oil
  • 20g toasted sesame seeds

Method (click to mark as completed)

Method

  1. Mix the soy sauce, honey, vinegar, sesame oil, sesame seeds and vegetable oil together in a bowl.
  2. Pour into a tray and place the salmon skin side up into the liquid. Leave to marinate for approximately 20-30 minutes.
  3. Preheat the grill. Once heated, place the salmon onto the grill and cook for approximately 7-8 minutes or until the salmon starts to flake.

Chef’s Tip: Serve with our steamed lemon broccoli and our delicious Bulgar Wheat for a balanced evening meal.

Completed steps (click to remove last step)