Coronavirus – the latest updates from Russell Hobbs - FIND OUT MORE

Cookie Policy

We're sorry, we cannot provide you with the full functionality of our website without cookies.

Please consider having a look at our cookie policy and opting in.

Cookie Policy

We use Cookies to improve user experience. You can learn more about our Cookie Policy by clicking the button below.

In order to ensure our websites, mobile sites and mobile applications are easy to use and up-to-date, we use the web analytics service Google Analytics to understand how visitors use our sites. This allows us to see, for example, which content on our website is the most popular and also to ensure that our content is constantly updated and improved. The information that we collect is anonymous and used for statistical purposes only. These cookies are also used to create profiles or personalize content, e.g. advertisement based on your interests.

Click “Accept all” to agree to all cookies. Click “Required only” to only accept the cookies required for the website to function. You can also further customize your settings or access more information via “Customize Settings” or by clicking here to learn more.

Customise Settings

Your web browser is out of date.

Update your browser for more security, speed and the best experience on this site.

You are about to visit our partner site

For other Russell Hobbs products including microwaves, floorcare, heating and cooling and large appliances go to:

External Link

Are you sure you want to leave Russell Hobbs and go to:

Go to External Page

Change Country & Language

Search Results:

Recetas con arroz

Recetas de Navidad

Recetasa Ligeras

Recetas de Multicooker

Recipes Drinks and smoothies Salted caramel malted milkshake

Salted Caramel Malted Milkshake

A delicious treat in seconds. Make this Salted Caramel Malted Milkshake with just one appliance!

Drinks & Smoothies

Ingredients

30g Maltesers (~15 balls), plus more to serve
400ml (~ 1 2/3 cups) milk
1/2 tbsp malt powder
2tbsp caramel sauce
Pinch of sea salt flakes
170ml double cream to create whipped cream for optional topping (optional)
200g of dark or milk chocolate (optional)

Method (click to mark as completed)

Method

Using a Russell Hobbs Food Processor, add the Maltesers to the processing bowl, along with the milk, malt powder, and 1tbsp of the caramel sauce. Attach the blending attachment and blitz thoroughly until no lumps remain.
Next, drizzle the remaining caramel sauce around the inside of a large glass, and sprinkle with a few pieces of sea salt.
Pour the milkshake mixture into your glass and add some whipped cream. Serve with another drizzle of caramel sauce, another small pinch of sea salt, some crushed Maltesers and chocolate shavings.
To create the whipped cream, pour the pot of double cream into a bowl and use a Russell Hobbs Hand Mixer to blend until the cream thickens and becomes whipped cream.
For an extra touch, add extra chocolate shavings.

Completed steps (click to remove last step)