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Savoury Cheese Balls

A delicious appetizer with a kick.

Sides & Snacks


  • 250g soft cream cheese
  • 50g parmesan cheese, grated
  • 2 tbsp spring onion, roughly chopped
  • 1 tbsp Worcestershire sauce
  • 1 tbsp lemon juice
  • 1 tbsp mixed herbs
  • ½ tsp chilli flakes
  • Pepper to taste
  • 1 tbsp sour cream
  • Chopped mixed nuts, toasted

Method (click to mark as completed)

Method (Makes 20)

  1. Scoop cheese into the blender, add parmesan, spring onion, Worcestershire sauce, lemon juice, herbs, chilli and pepper.
  2. Blend lightly at a low speed and add a little sour cream to lighten mixture.
  3. Blend on low speed until smooth and scoop into a bowl.
  4. Chill until firm enough to handle easily.
  5. Roll into walnut sized balls and then roll each in chopped nuts. Serve with crackers, grapes and dried fruits.

Completed steps (click to remove last step)