Contact Us

As part of our ongoing quality monitoring program, we’ve identified an issue with a small number of our Irons and a Kettle that may carry a risk.

Please click on one of the following options to contact us:

Alternatively you can contact our support team directly on: 0345 658 9700.

Click here if you have purchased an iron
Click here if you have purchased a kettle
Thank you for registering your product with Russell Hobbs.

Enjoy your extended warranty. You will receive an email confirming your registration shortly, please retain this email as proof of your extended warranty. You can also now print or save your registration confirmation below.

Also feel free to register another product here.

Print / Save to PDF
Register new product
Cookie Policy

We're sorry, we cannot provide you with the full functionality of our website without cookies.

Please consider having a look at our cookie policy and opting in.

Opt In
Learn More
Cookie Policy

We use Cookies to improve user experience. You can learn more about our Cookie Policy by clicking the button below.

In order to ensure our websites, mobile sites and mobile applications are easy to use and up-to-date, we use the web analytics service Google Analytics to understand how visitors use our sites. This allows us to see, for example, which content on our website is the most popular and also to ensure that our content is constantly updated and improved. The information that we collect is anonymous and used for statistical purposes only. These cookies are also used to create profiles or personalize content, e.g. advertisement based on your interests.

Click “Accept all” to agree to all cookies. Click “Required only” to only accept the cookies required for the website to function. You can also further customize your settings or access more information via “Customize Settings” or by clicking here to learn more.

Accept All
Required Only
Customise Settings
Your web browser is out of date.

Update your browser for more security, speed and the best experience on this site.

Update browser
Ignore
Russell Hobbs
You are about to visit our partner site

For other Russell Hobbs products including microwaves, floorcare, heating and cooling and large appliances go to:

Visit store
Cancel
External Link

Are you sure you want to leave Russell Hobbs and go to:

Go to External Page
Take me back
Change Country & Language
Search Results:
Convar

Please note that by clicking on this button you will be leaving the Russell Hobbs website and will be redirected directly to the website of our sales partner CONVAR Deutschland GmbH!

There you will find a large selection of Russell Hobbs spare parts.

Go to External Page
Take me back

Cider Glazed Sausages With Caramelised Onions

These Cider Glazed Sausages with Caramelised Onions are perfect for those colder nights and a great addition to any get together!
Winter Warmers
Share

Ingredients

8 good quality pork sausages
2 tbsp. olive oil
Ciabatta loaf, cut into 4 or 4 ciabatta rolls
330ml English cider
3 tbsp. honey
3 tsp. grain mustard – plus extra to serve
For the caramelised onions –
4 large onions
2 tbsp. olive oil
1 tsp. salt
2 tbsp. soft brown sugar

Method

Method (Serves 4)

1
Step 1

To make the caramelised onions: Peel the onions and finely slice using the slicing attachment of your food processor. Heat the oil in a pan and add the sliced onions and salt. Reduce the heat to low and cook the onions, stirring regularly, until they become soft and golden brown in colour (approx. 25-30 minutes).

2
Step 2

Stir in the sugar and cook for a further 15-20 minutes until the mixture is sticky.

3
Step 3

For the glaze: Combine the cider, honey and mustard in a pan and reduce the mixture by two-thirds.

4
Step 4

For the sausages: Pre-heat an oven to 180ºC. Heat the oil in a pan and brown the sausages on all sides. Cook in the oven for 12-15 minutes or until cooked through and the juices run clear. Once cooked, add the sausages back in to the pan. 

5
Step 5

Add the glaze to the pan and stir making sure the sausages are coated in the glaze.

6
Step 6

To serve, lightly heat the ciabatta in the oven. Once heated, cut it in half and spoon some of the onions on to the bottom piece. Top them with sausages. Spoon some of the grain mustard onto the top piece of ciabatta before putting it on top of the sausages.

Subscribe to our newsletter and receive online exclusive offers

©2026 Spectrum Brands , Inc., All Rights Reserved